Methyl maltol Product Name: methyl maltol English name: 3-Hydroxy-2-methyl-4H-pyran-4-one CAS Number: 118-71-8 Packing: 25kg Specification: 99% Product Description: Alias : 2-Methyl-3-hydroxy -G- pyrone; 2-methyl-3-hydroxy--γ- pyrone; 2-methyl-focus sleeve of itaconic acid; 3-hydroxy-2-methyl -4H --4-one; hydroxy-2-methyl-4-pyrone; 3-hydroxy-2-methyl -γ- pyrone; Bala ketone; Cowling English name: 3-Hydroxy -2-methyl-4H-pyran-4-one CAS Number: 118-71-8 Formula: C6H6O3 Molecular Weight: 126.11 Melting point 160-164 ° C (. lit) boiling point of 205 ° C density of 1.046 g / mL at 25 ° C Refraction rate n20 / D 1.541 FEMA 2656 flash point 198 ° F Chemical properties of white to light yellow needle crystal or crystalline powder. There seems to focus fragrant aroma of butterscotch special dilute solution was strawberry flavor. Volatile, 93 ℃ sublimation. 1g sample was dissolved in 82 ml water, 21 ml of ethanol, 80 ml of glycerol or 28 ml of propylene glycol. Natural materials found in fried malt, like pine needles and chicory. Purposes: food spices. Flavor formula commonly used in daily use, but the amount is very low. For pine needles, rose type, there are warm sweet effect. Mainly for the preparation of strawberry, coffee, wheat germ, nuts, vanilla and a variety of fruit flavor. For bread, cakes baked wind has just ignorant. And generally can be used as a sweetener. Sale price: 105