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| No.13656131

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Information Name: | Suppression of low-cost supply of food sweetener sweet pink cover |
Published: | 2015-03-11 |
Validity: | 365 |
Specifications: | Food Grade |
Quantity: | 32000.00 |
Price Description: | |
Detailed Product Description: | Cover sweet pink Chinese name: suppression sweetener Other names: sweet inhibitor; sweet pink cover; English name: Sweetness inhibitor; sodium 2- (4-methoxyphenoxy) propanoate formula: C10H11NaO4 CAS No: 13794-15-5 relative molecular mass : 218.18 Properties: [Appearance] colorless to pale cream-colored crystalline solid [Melting point / ℃] 190 [density] 0.32 [content /%] 100 ± 2 [Solubility] soluble in water, slightly soluble in fat taste Features: This product is sugar and other sweeteners sweetness inhibitors. The amount (usually / max, mg / kg): fudge: 100/150 snack foods: 100/150 Candy: 70/100 naturally occurring and classification: the existence of coffee beans, is a natural equivalent of spices, is a self-controlled dosage. Development Status: Early American professor Lindley.MG and Bamett.RE duo found that the substance in 1984, and were in Europe, the US national application for a patent. 1999 results of the experimental data published by Oxford University and Duke University showed that the presence of a substance in the coffee beans, which inhibit include: sucrose, glucose, fructose, aspartame, saccharin sodium, sorbitol and mannitol 12 kinds of sweeteners within the so called suppression sweetener (sweetness inhibitors or sweet pink cover). In European and American countries have been approved for use in the 1990s sweet foods do cover sweet flavor. The product has a magical effect drop sweet. 2002 has the world's highest authority of the United Nations Organization (FAO) and the World Health Organization (WHO) Joint Expert Committee on Food Additives (JECFA) 2002 years (59) commented as follows: the cover is a sweet pink; safe non-toxic edible flavoring (JECFA) Code: 1029. In 2005, China approved the use, but does not produce only dependent on imports, the prices companies can not have aspirations. People's Republic of China in accordance with national standards, "food additives health standards" GB2760-2007: Used to reduce the sweetness. May 2009 China began to produce suppression sweeteners, cover sweet pink, breaking away from the cover of sweet pink unlicensed production and distribution of high-priced imported blank I am pleased that the domestic price of imports fell by more than half the price, so our sweets Enterprises really spend a cheap cover sweet powder. Our businesses can make sweets and European and American countries as sweet but not greasy products, and for people to improve health quality of life, so that is no longer sweet sweets ---- We did it! Sales guide: powder 470 yuan / kg (amount added eight ten thousandths) liquid 47 yuan / kg (amount added eight thousandths) |
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Copyright © GuangDong ICP No. 10089450, Hubei in the Chemical Co., Ltd. All rights reserved.
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You are the 22278 visitor
Copyright © GuangDong ICP No. 10089450, Hubei in the Chemical Co., Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility